Tsingtao is only ever brewed in China using Laoshan Mountain spring water and the finest malt and hops.
Tsingtao beer is a truly authentic Chinese beer, only ever brewed in the seaport of Qingdao, in North-Eastern China. This guarantees that every bottle contains the same pure ingredients and has the same great taste.
Internationally recognised as the finest beer in China, Tsingtao is an incredibly smooth and easy to drink pilsner.
Our master brewers select only the finest malt and hops and blend rice, from the paddy fields of Western China, to mellow the bitter after taste making it one of the most ‘drinkable’ beers around.
The Tsingtao Brewery was founded by The Anglo-German Brewery Co. Ltd in 1903 in the seaport of Qingdao in North-Eastern China. Today it is exported and sold in over 90 different countries around the world, making it China’s most widely exported beer.
Unlike most other exported beers Tsingtao is not brewed under license, so every bottle is brewed in China using the same pure ingredients that were used 100 years ago. This guarantees that wherever it’s being drunk it will always have the same great Tsingtao taste